Contemporary dining in Sydney Olympic Park

Effective from Friday the 15th of May, Bacar Restauarant and Bar is open in compliance with the recent Australian Government COVID-19 Health Laws. Limited seats are available and we recommend you make a reservation in advance.

If you are a guest currently in house, in room dining is still available. If you are looking for a meal we are pleased to advise that the bacar restaurant will also be offering take away options.

Pullman at Sydney Olympic Park is proud to feature one of the best restaurants in Sydney: the stylish Bacar Restaurant & Bar. In each dish served, guests will savour the culinary passion and creativity of award-winning Executive Chef Ben Nicholls. Come experience the bustling energy of our contemporary-upscale dining room and open plan show kitchen. Fresh, seasonal international cuisine, a superb selection of fine wines and an enticing new tapas menu provide the perfect setting for catching up with friends or unwinding with colleagues.

Whether you’re starting or ending your day, Bacar Restaurant at Pullman Sydney Olympic Park has a table waiting for you.

In addition to seating for 96 in the dining room, Bacar offers a Chef’s Table for ten guests and a private dining room accommodating up to 16 people.

Christmas in July Wine Dinner

Hosted by Joval’s wine distributors Matt Graham & Louiza Clancy paired with Head Chef Marvin Ma’s Christmas in July 3-course menu.

Taste 5 amazing Australian wines, eat some fantastic local & carefully prepared food.

Saturday 25th July from 6pm - 9pm

3 course dinner menu

SKULL ISLAND PRAWNS dashi custard. uni, shitaki.daikon
ROAST HAM cider mustard glaze, red cabbage, carrot
Accompanied with
with watercress and fennel caper, orange, verjuice
and duck fat potato pancetta,black garlic
BRIOCHE BUTTER PUDDING white chocolate, cranberry, orange caramel


Wine Menu

the black chook, mclaren vale sa, sparkling shiraz
cedaro 5 tales, margaret river wa, chardonnay
nick spencer, gundagai nsw, medium, dry red
two hands gnarly dudes, barossa valley sa, shiraz
campbells, rutherglen vic topaque

$140 per person
$120 per person for Accor Plus member


CALL (02) 8762 7959